Mangaroca Batida de Côco

Mangaroca Batida de Coco is a creamy coconut liqueur with Brazilian origins, made to a traditional recipe that blends the exotic freshness of coconut milk with a fine spirit base into a smooth, sweetly exotic flavour. Bottled at a mild 16%, it is the brand's signature, known worldwide as an authentic coconut liqueur, and its low strength makes it versatile neat, over ice or in mixed drinks.

The nose is an intense aroma of fresh coconut with sweet, tropical accents, the palate soft and creamy with dominant coconut notes, fine sweetness and a subtle mildness, finishing pleasantly round, exotic and harmonious. Behind the bar it brings creamy coconut body and gentle sweetness, which makes it a ready base for tropical cocktails such as a Pina Colada, a Batida de Maracuja or a Coconut Kiss. Served neat over ice its creaminess shows best, and it also lends a coconut note to desserts in the kitchen.