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$1549
A rare 30 year old Bushmills single malt distilled in 1991 and bottled in 2021 as part of The Causeway Collection. Finished in Madeira casks and bottled at 50.5 percent ABV, with a limited outturn. Long-aged spirit shaped by heat conditioned wood, oxidative maturity and concentrated fruit depth.
Only 1 left in stock
Description
Distilled on 31 October 1991 and bottled in 2021, this 30 year old single malt from Bushmills forms part of The Causeway Collection, a series built around individual cask character rather than uniform style. After extended maturation, the whiskey was finished in Madeira casks and bottled at 50.5 percent ABV, drawing from a limited parcel of stock.
At this age, the spirit has already undergone significant chemical change. Decades of slow oxygen ingress through the cask drive oxidation and esterification, converting sharper alcohols and acids into more stable compounds. Volatility drops, alcohol strength naturally reduces, and the flavour profile shifts away from brightness toward depth, density and integration. What remains is a spirit that carries weight without sharpness and complexity without aggression.
The Madeira cask finish is critical to how this whiskey presents. Madeira barrels are exposed to sustained heat during the wine’s production, which alters the wood long before whiskey ever enters it. Heat and oxidation promote caramelisation of sugars and transform wood compounds into more reactive, pre-oxidised forms. When mature spirit is introduced, these compounds dissolve slowly and selectively, reinforcing darker fruit character, nutty sweetness and mid-palate structure rather than adding fresh or overt wine flavours.
On the nose, the result is concentrated and layered. Dried fruits dominate, with raisins, sultanas and preserved citrus supported by toasted nuts and warm sweetness. The palate is dense and textured, showing stewed fruit, caramelised sugars and a controlled bitterness that provides structure rather than dryness. The alcohol carries flavour efficiently at this strength, allowing complexity to build without masking detail.
The finish is long and steady, with residual dried fruit, soft spice and integrated oak tannins that have mellowed through time. Nothing here feels forced or overstated. The Madeira cask acts as a stabilising influence, restoring structure and depth to a spirit that has already softened through long maturation.







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