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An Austrian cherry blossom liqueur, gentle and floral with delicate blossom aromas over a light cherry note and soft vanilla, poured chilled or over ice as a springlike sipper or a delicate cocktail lift.
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Description
Schoenbrunn Vienna Sisi Kirschblueten Likoer is a fruit liqueur from Vienna Spirits Food and Beverage in Austria, made with fine distillates and bottled at 17%. It is built to bring out the floral aromas of cherry blossom, a lighter, more delicate reading than a straight cherry liqueur, capturing the scent of spring rather than the weight of ripe fruit. The blossom character sits over a mild, fruity body, with the sweetness kept gentle to protect the floral lift.
The nose is delicate cherry blossom with a light sweetness and subtle fruity cherry notes, while the palate is gentle and floral, the cherry blossom joining a light cherry note and a delicate vanilla, before a soft, pleasant finish with a floral blossom aftertaste. In a drink it brings a subtle floral aromatic lift, a soft pale colour and a light sweetness rather than a bold fruit hit, the kind of delicate liqueur that perfumes a spritz or a sparkling serve. It is ideal neat, chilled or over ice to let the floral aromas open, and shows its versatility as a cocktail ingredient. Serve well chilled so the blossom note stays fresh and lifted in the glass.







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