Cenote Tequila Añejo

Cenote Añejo is a 100% Blue Weber tequila aged one year in American oak casks, its name borrowed from the natural limestone pools that pock the Mexican landscape. The agave is harvested at a minimum of six years, and the spirit is made by maestro tequilero Arturo Fuentes with master blender Alejandro Garcia Páez, then bottled at 40%.
A year in American oak builds the amber colour and a layer of vanilla over the baked agave. The result is multilayered, with oak, sweet spice and vanilla on the nose giving way to clove and anise, green pepper, orange oil and a thread of honey across the palate. The finish runs long and warm, the barrel sitting alongside the cooked agave rather than burying it.