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$42
A dry, no-sugar-added Nicaraguan rum from Flor de Cana for cola and long drinks, showing vanilla, light fruit and woody hazelnut with a noticeable spirit edge, a simple, budget-friendly column still mixer or session pour at 40%.
Description
Flor de Caña is column distilled in Nicaragua and positions itself firmly on slow ageing and no added sugar, a claim independent testing supports, with this 7 measuring effectively dry. That dryness is the honest selling point here, setting it apart from the sweeter Spanish-style crowd, even if the rum itself is straightforward rather than deep.
Column distillation gives a light, clean spirit, and at this age and strength the result is uncomplicated. The nose carries vanilla and wood with a fruity lift and a clear alcohol note, and the palate follows with dry oak, vanilla and hazelnut, finishing roasted, woody and slightly bitter with some spirit heat. At 40% it reads as a dry, no-frills rum that earns its keep as a budget mixer or a casual session pour over ice, where the absence of sugar is a genuine plus, rather than as a contemplative sipper.
Additional information