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$146
An unsweetened, single-island Australian pot still rum from Beenleigh given a cognac cask by Maison Ferrand, balancing floral apricot and tropical fruit against cocoa, raisin and vanilla, a quirky, slightly funky cask-strength bottling at 49.3%.
Description
Beenleigh is one of Australia's oldest distilleries, and this 2007 vintage is a single-island, pot still rum selected and re-aged by Maison Ferrand for its Plantation collection, finished in a cognac cask in the Charente. Unusually for the house, it is bottled unsweetened and at cask strength, 49.3%, so this is the brand's transparent, collector-facing side rather than its dosed core range.
The pot still molasses spirit aged tropically before its French finish, and the cognac cask leaves a clear stamp. Aromas are floral and fruity, apricot, peach and tropical fruit over vanilla, while the palate turns to raisin, chocolate and a cognac-led oak. The finish is woody and cocoa-tinged. At full proof it is flavourful and a touch sharp, a characterful, slightly funky snapshot of what unsweetened Plantation and a cognac cask can draw out of Australian juice rather than a soft crowd-pleaser.
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