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Ex-Bourbon maturation and a gentle 40% abv define the Moshi-Moshi, a blended Japanese whisky from Hombo Shuzo’s Mars Shinshu house, positioned for global markets and delivering a soft, approachable character typical of a lighter-bodied house blend.
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Description
Mars Shinshu Moshi-Moshi is a blended whisky from Hombo Shuzo, the company behind the Mars Shinshu distillery in Nagano. As a blend rather than a single malt, the Moshi-Moshi may draw on grain whisky and potentially sourced spirit alongside malt, a common practice across the Japanese blended category, and the makeup is not fully disclosed on available data.
Matured in Ex-Bourbon casks and bottled at 40% for global distribution, the whisky is built for accessibility and broad appeal. In the absence of detailed flavour data, the profile is expected to be light and gently sweet, with soft wood and clean cereal notes in keeping with the lighter end of the Japanese blended style. It is best treated as an entry-level introduction to the Mars Shinshu range rather than a definitive distillery statement.
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