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    Sassotondo Monte Calvo Ciliegiolo 2023

    750 ml / 13.5%

    $59

    Sassotondo makes Monte Calvo from Ciliegiolo in the Tuscan Maremma, on volcanic tuff soils. Organically farmed and aged in large oak foudres, it is a bright, cherry-driven red with red berry, dried herbs and a savoury, earthy lift.

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    SKU WN2735 Categories , , , Tag

    Sassotondo is the estate Edoardo Ventimiglia and Carla Benini built in Sovana, in the Tuscan Maremma, after leaving careers in Rome in 1990 to develop a then little-known area between cliffs and volcanic soils. Monte Calvo is a single-variety Ciliegiolo, a Tuscan grape whose name comes from the cherry it so clearly tastes of, giving light, bright and juicy reds. The Maremma is coastal Tuscany, with warm Mediterranean days, sea-influenced nights and the area's distinctive volcanic tuff soils, free-draining ground that holds freshness and lends a savoury, mineral character to the fruit. The wine is organically farmed and aged 12 months in large oak foudres, a traditional vessel whose slow, gentle oxygen exchange rounds the tannin and adds little overt oak, keeping the wine's fresh, fruit-forward character. Expect a bright ruby colour and a nose of red cherry, strawberry and plum over dried herbs and a peppery, earthy note. The palate is medium-bodied and juicy, with soft tannin, fresh acidity and a savoury finish. Serve at 15 to 16 degrees, lightly cooled if you like. It suits roast pork, poultry and tomato-based dishes.

    Tasting Notes

    Cherry
    Cherry
    Red Berries
    Red Berries
    Plum
    Plum
    Dried Herbs
    Dried Herbs
    Black Pepper
    Black Pepper
    Earth
    Earth
    Wine Type
    Red
    Country
    Italy
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    Region
    Tuscany
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    Appellation
    DOC Maremma Toscana
    Winery
    Sassotondo
    Grape
    Ciliegiolo
    Vintage
    2023
    ABV
    13.5%
    Bottle Size
    750 ml
    Ageing
    Barrel
    Wine Style
    Light and perfumed
    Food Pairing
    Chicken and Turkey, Mushrooms, Pork, Tomato dishes
    Features
    Organic

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