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$94
A gentle, sweeter DDL Demerara built in solera style at an easy 40%, layering caramel and coffee over dried prune, vanilla and burnt sugar, with light spice and a whisper of oak smoke on the close.
Description
Rum Nation's solera-aged Demerara, drawn from Demerara Distillers Ltd at the Diamond distillery and assembled in the Italian house's softer, more approachable register. With no vintage and no single still named, it reads as a blend across DDL's column and pot output, built for accessibility rather than full-proof intensity, and it makes a sensible first step into Guyanese rum.
Molasses-based and matured in the house's two-stage manner, it carries caramel, coffee and dried fruit over marzipan and vanilla, finishing on oak, brown sugar and a touch of burnt wood. The solera method and the soft 40% strength give it a rounded, lightly sweet character that sits closer to dessert than to the dry, tannic indie Demeraras, so it suits relaxed neat sipping or spirit-forward cocktails. Honest expectations: this is a smooth, gentle pour, not a raw still showcase.
Additional information