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$109
A Caribbean cane-juice rum from Ron Sostenible, eight years old and finished in ex-bourbon and whisky casks at 43%, a small experimental release showing light caramel and gentle fruit over a grassy base.
Description
Ron Sostenible's Very Limited Experimental Cask is a sustainability-focused Caribbean rum made from fresh sugar-cane juice, aged eight years with an ex-bourbon and whisky-cask treatment at 43%. Cane-juice rum aged this long is uncommon, and this whisky-finished release is a small experimental run.
The whisky-cask influence typically adds a cereal-edged, lightly oaked dimension over the grassier cane-juice base. Expect a medium-bodied, fruity profile with light caramel and gentle sweetness, the cask present but restrained. It is a curious after-dinner pour for drinkers interested in finish experiments on agricole-leaning rum.
Additional information