Perola Razel‘s Salted Caramel Liqueur

Perola Razel's Salted Caramel Liqueur is exactly what the name promises, a molasses based rum liqueur engineered to taste like soft salted caramel. Bottled at 26%, it sits firmly in liqueur territory rather than among dry aged rums, a playful sweet treat built for sipping cold or stirring into dessert style drinks.

The nose is all browned butter, caramelised sugar and a salty edge, and the palate follows with thick fudge, brown sugar and that signature savoury salt lift that keeps the sweetness from cloying entirely. The finish carries caramel, butter and a salted fudge note. This is openly sweetened and makes no claim otherwise, a fun shot for those with a sweet tooth or a flavour booster for cocktails, not a spirit for neat contemplation.