On Ti Dousè Arrangé Piment

On Ti Dousè Arrangé Piment is a flavoured rhum in the French arrangé tradition, made by macerating chilli pepper in an agricole-style cane-juice base and sweetening. The piment angle puts heat at the centre, a warming variation on the usual fruit-led infusions.

No strength or formal tasting notes are recorded for this bottling, so the copy keeps to what is known. By the nature of an arrangé piment, expect a sweet cane-juice base carrying a building chilli warmth over the grassy spirit. It is meant to be served chilled in small measures as an after-dinner pour, not sipped as a dry rhum.