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    Marqués de Cáceres Gaudium 2021

    750 ml / 14.5%

    $62

    Gaudium is the flagship Rioja of Marqués de Cáceres, a Tempranillo with a little Graciano from vineyards averaging seventy years old, including a parcel of pre-phylloxera vines. Twenty months in French oak give a deep, structured red of ripe black fruit, spice and fine tannin.

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    SKU WN2008 Categories , , , Tag

    Marqués de Cáceres Gaudium is a Rioja Reserva built on old-vine Tempranillo with a small share of Graciano, made in D.O.Ca. Rioja. The house was founded in 1970 by Enrique Forner, already an owner of two Bordeaux châteaux, and brought a quality-first, French-influenced approach to the region. The grapes for Gaudium come from vineyards averaging seventy years old, including a one-and-a-half-hectare plot of pre-phylloxera vines, whose deep roots and tiny yields give concentration and complexity that define this top cuvée. Graciano adds colour, acidity and a peppery, aromatic edge that lifts the Tempranillo. The wine spends twenty months in French oak, a long élevage that softens the tannins through slow oxygen exchange and layers in vanilla, clove and cedar while the fruit holds firm. At fourteen and a half per cent it is full and ripe. It pours a deep, dense ruby, with a nose of ripe black cherry, plum, sweet spice, tobacco and dark chocolate. The palate is full-bodied and structured, with firm, polished tannin, fresh acidity and a long, savoury finish. Serve at 17 to 18 degrees, decanting an hour ahead. It is built for roast lamb, grilled beef and game.

    Tasting Notes

    Plum
    Plum
    Black Pepper
    Black Pepper
    Vanilla
    Vanilla
    Oak
    Oak
    Clove
    Clove
    Dark Chocolate
    Dark Chocolate
    Tobacco
    Tobacco
    Wine Type
    Red
    Country
    Spain
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    Region
    La Rioja
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    Appellation
    D.O.Ca. Rioja
    Winery
    Marqués de Cáceres
    Grape
    Graciano, Tempranillo
    Vintage
    2021
    ABV
    14.5%
    Bottle Size
    750 ml
    Ageing
    Barrel
    Wine Style
    Bold and structured
    Food Pairing
    Beef and Venison, Duck goose and game, Hard and nutty cheese, Lamb
    Features
    Vegan

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