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$36
A Dominican molasses rum built for sweetness, all caramel, chocolate and vanilla from nose to finish, column distilled and soft at 45%, drinking closer to dessert than a dry aged sipper.
Description
Macorix Gran Reserva is a Dominican Republic rum in the smooth, sweet leaning style the island markets so well, the kind of approachable bottling aimed at drinkers who want their rum gentle and dessert like. The Gran Reserva name sets expectations of age, though no specific years are stated.
Distilled on column stills from molasses, it is built around caramel, chocolate and vanilla, with those same notes carrying straight through to a sugary, peppery finish. The sweetness here is forward and consistent rather than subtle, and while the sugar status is undisclosed, this clearly leans toward the sweetened end of the Spanish style. It is honest about what it is: an easy, mellow pour that suits newcomers and mixes happily, rather than a dry, oak driven rum for purists. Best enjoyed for its softness instead of its structure.
Additional information