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    Les Sorts Sycar 2023

    750 ml / 14.5%

    $22

    Les Sorts Sycar is a Montsant red blending Syrah and the local Samso. Grown in the southwest of the appellation and aged in French and American oak, it shows ripe black fruit, pepper and a warming, spiced depth.

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    SKU WN1575 Categories , , ,

    Les Sorts Sycar is a wood-aged red from D.O. Montsant in Catalonia, made by Celler Masroig from Syrah and Samso, the local name for Carinena. Masroig, founded in 1917, is the largest winery in the denomination, working with some two hundred growers and around five hundred hectares around the village of the same name. This wine comes from vineyards in the southwest of Montsant, an appellation that wraps around Priorat and shares much of its character. The soils mix slate and limestone over a warm but altitude-tempered climate, where cool nights hold acidity and the poor soils keep yields low and the fruit concentrated. Samso brings structure, colour and a herbal savoury core, while Syrah adds dark fruit and pepper. The wine is aged thirteen months in French and American oak barrels, where slow oxygen exchange resolves the firm tannins and the two oak types add spice, a creamy edge and a light toast. The colour is deep ruby. The nose shows ripe black fruit, blackberry and plum over black pepper, dried herbs, liquorice and a smoky oak note. The palate is full bodied and warming, with firm ripe tannins, fresh acidity and a long, spiced finish. Serve at 17 degrees, decanting ahead. It suits grilled red meats and stews.

    Tasting Notes

    Plum
    Plum
    Cherry
    Cherry
    Black Pepper
    Black Pepper
    Dried Herbs
    Dried Herbs
    Liquorice
    Liquorice
    Smoke
    Smoke
    Oak
    Oak
    Wine Type
    Red
    Country
    Spain
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    Region
    Catalonia
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    Appellation
    D.O. Montsant
    Winery
    Masroig
    Grape
    Samsó, Syrah
    Vintage
    2023
    ABV
    14.5%
    Bottle Size
    750 ml
    Ageing
    Barrel
    Wine Style
    Bold and structured
    Food Pairing
    Beef and Venison, Lamb, Mushrooms, Pork

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