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    Lecco Roble 2024

    750 ml / 14.5%

    $21

    Bodegas Resalte de Peñafiel makes this young Ribera del Duero from Tempranillo vines aged fifteen years and more, in Castilla y León. Fermented in temperature-controlled tanks and given five months in French and American oak, it is ripe and structured with dark plum and spice.

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    SKU WN3473 Categories , , ,

    Bodegas Resalte de Peñafiel makes Lecco Roble in D.O. Ribera del Duero, on the high plateau of Castilla y León. This is a single-variety Tempranillo, the grape known locally as Tinto Fino, drawn from vines fifteen years and older planted across a range of soils. The mix of soils gives the fruit different characters that come together in the blend, while Ribera's high altitude and its wide swing between hot days and cold nights preserve acidity and colour and build the firm structure the region is known for. Alcoholic and malolactic fermentation are carried out in tanks under automatically controlled temperature, the malolactic conversion softening the wine's natural acidity and rounding the texture before ageing. Five months in French and American oak then frame the wine, the barrel adding vanilla, light toast and spice while the short roble ageing keeps the focus firmly on fruit. The colour is deep, vivid ruby with a violet rim. The nose leads with dark plum and red berry over vanilla, liquorice and a peppery, earthy edge, and the palate is full bodied and structured, with ripe, firm tannins and a long, spiced finish. Serve at sixteen to seventeen degrees. Good with roast lamb, grilled beef and pork.

    Tasting Notes

    Plum
    Plum
    Red Berries
    Red Berries
    Vanilla
    Vanilla
    Liquorice
    Liquorice
    Black Pepper
    Black Pepper
    Oak
    Oak
    Earth
    Earth
    Wine Type
    Red
    Country
    Spain
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    Region
    Castilla y León
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    Appellation
    D.O. Ribera del Duero
    Winery
    Resalte de Peñafiel
    Grape
    Tempranillo
    Vintage
    2024
    ABV
    14.5%
    Bottle Size
    750 ml
    Ageing
    Barrel
    Wine Style
    Bold and structured
    Food Pairing
    Beef and Venison, Lamb, Mushrooms, Pork

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