Imperial 24 Years Old 1997 Cask #203 (Elixir)

Imperial ceased distilling in 1998 and the buildings at Carron were demolished in 2013, so every remaining bottle draws on spirit laid down before that final silence. This single cask was filled in 1997 and bottled by Elixir Distillers at 24 years old, for its The Single Malts of Scotland range. Single cask number 203 yielded 150 bottles.

The distillery's large stills gave a clean spirit rich in esters, floral and faintly waxy, typical of Speyside before its closure. This bottling matured in ex-Bourbon American oak. Across 24 years, the toasted staves released vanillin, which reads as vanilla, and oak lactones, which carry coconut, while the cask char filtered heavier sulphur notes from the spirit.

Bottled at its natural cask strength of 50.9%, without dilution, the ex-Bourbon wood supplies furfural for toasted almond, eugenol for clove and warm spice, and maltol for a soft toffee sweetness. The long maturation draws tannins from the oak, drying the finish into clean wood.