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$314
Imperial single malt matured in ex-Bourbon American oak, distilled in 1996 and bottled by Gordon & MacPhail at 19 years old. 43%, from a Speyside distillery closed since 1998.
Only 2 left in stock
Description
Imperial was a Speyside distillery at Carron that fell silent for the last time in 1998 and was demolished in 2013, which caps its single malt at whatever was already in cask. Gordon & MacPhail drew this 19 years old release from 1996 spirit for its Licensed Bottling range. It was released for Europe.
The distillery's large stills gave a clean spirit rich in esters, floral and faintly waxy, typical of Speyside before its closure. This bottling matured in ex-Bourbon American oak. Across 19 years, the toasted staves released vanillin, which reads as vanilla, and oak lactones, which carry coconut, while the cask char filtered heavier sulphur notes from the spirit.
Bottled at 43%, the ex-Bourbon wood supplies furfural for toasted almond, eugenol for clove and warm spice, and maltol for a soft toffee sweetness. The long maturation draws tannins from the oak, drying the finish into clean wood.
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