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    Gotes del Priorat 2023

    750 ml / 14%

    $31

    Gotes del Priorat blends Garnacha, Cariñena and Syrah from the slate slopes of Priorat, aged twelve months in French oak and left unfiltered. A structured, mineral red of red berries, dark plum and stony depth.

    Available
    SKU WN1649 Categories , , , Tag

    Gotes del Priorat is made by Alfredo Arribas at Portal del Priorat, a producer in D.O.Q. Priorat known for research and a careful, low-intervention approach. The wine blends Garnacha and Cariñena from vines of different ages with a portion of Syrah, all farmed organically and with respect for the surrounding landscape. The defining feature of Priorat is its slate soil, the llicorella, which drains hard and pushes roots deep, giving the wine its mineral, smoky grip and dark fruit concentration. The steep terraces and dry, hot summers hold yields low and ripen the fruit fully at 14% alcohol, while cool nights preserve freshness. Ageing runs to twelve months in French oak barrels, where measured oxygen exchange softens the tannins and adds gentle spice, and the wine is bottled unfiltered to keep texture and aromatic detail intact. The colour is deep ruby. The nose shows red berries, dark plum, a peppery edge and the stony minerality of the place. The palate is full and structured, with firm tannins, savoury depth and a long mineral finish. Serve at 16 to 18 degrees, decanting half an hour ahead. It suits grilled and roast red meats.

    Tasting Notes

    Red Berries
    Red Berries
    Plum
    Plum
    Black Pepper
    Black Pepper
    Earth
    Earth
    Liquorice
    Liquorice
    Smoke
    Smoke
    Dried Herbs
    Dried Herbs
    Wine Type
    Red
    Country
    Spain
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    Region
    Catalonia
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    Appellation
    D.O.Q. Priorat
    Winery
    Alfredo Arribas - Portal del Priorat
    Grape
    Cariñena, Garnacha Tinta, Syrah
    Vintage
    2023
    ABV
    14%
    Bottle Size
    750 ml
    Ageing
    Barrel
    Wine Style
    Bold and structured
    Food Pairing
    Beef and Venison, Lamb, Mushrooms
    Features
    Sustainable

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