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USA SHIPPING FROM $28
EU SHIPPING FROM €16
$312
This Glen Keith was bottled by the London house Berry Bros and Rudd, a 23 year old, at 45.2%. A clean, fruity malt over a light body. A modern Speyside malt with an experimental past. Mothballed in 1999, it was revived by Pernod Ricard in 2013. Glen Keith is a Speyside malt from Keith, the first new Speyside distillery since 1898. This is a light, fruity Speyside single malt.
Only 1 left in stock
Description
The London house Berry Bros and Rudd bottled this Glen Keith, a 23 year old, distilled in 1995, from cask 171296, bottled at 45.2%. Glen Keith is a modern Speyside malt on Balloch Hill water, built in the 1950s. It ran triple distillation from the start, switching to double distillation by the 1980s.
Drawn off the stills for a clean, fruity Speyside spirit, for the light, fruity make Glen Keith is known for. Maturation came in ex-Bourbon wood, the oak quiet behind the light spirit. In the oxidative, evaporative years concentration brings tropical fruit, honey and a waxy depth over the apple. Vanillin and oak lactones from the wood lend vanilla and coconut over the fruit. Single malt Glen Keith is rare, most of it coming from independent bottlers. The clean, fruity make takes cask flavour well while keeping its apple and pear. Built for the blender's art, the spirit ages with grace as a single malt.
At cask strength 45.2% it is full bodied. Apple, pear and a soft vanilla, with a soft vanilla from the oak. A baked apple and a gentle spice lift it. The finish runs light, fruity and clean. This is a Speyside single malt of real lightness.
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