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$209
A Paraguayan rum from Fortin, column distilled from sugar cane honey and bottled at a soft 40%, a smooth and lightly sweet South American style built around vanilla and gentle warmth.
Description
Diaz de Vivar is a rum from Fortin in Paraguay, made from sugar cane honey and distilled on column stills. That combination, common across Spanish speaking South America, tends to produce a clean, smooth and softly sweet spirit rather than a heavy or funky one.
Bottled at 40%, it leans into the approachable, vanilla led character typical of the style, with a warm and fairly short finish. With limited tasting detail on file, it is best understood as an easygoing after dinner rum in the smooth Latin American tradition rather than a bold or oak driven one.
Additional information