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$46
A Martinique shrubb from Dormoy, agricole-style cane spirit steeped with bitter orange peel and spice in the Creole holiday style and held at 18%, a sweet citrus liqueur rather than a dry rum.
Description
Dormoy Shrubb Gwozey Peyi is a shrubb, the Creole Christmas liqueur of the French islands, where cane spirit is steeped with bitter orange peel, sugar and spice. The base is agricole-style, distilled from fresh sugar cane juice rather than molasses.
At a low 18% it is firmly a sweet, citrus-forward liqueur built around candied and bitter orange rather than a dry agricole sipper. Serve it chilled, over ice, or as a festive after-dinner pour.
Additional information