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    Domaine Fourrier Gevrey-Chambertin 1er Cru Clos St. Jacques Vieille Vigne 2018

    750 ml / 13%

    $817

    This is Domaine Fourrier’s Premier Cru from the celebrated Clos St. Jacques slope in Gevrey-Chambertin, made from old Pinot Noir vines. Eighteen months in French oak frame an elegant bouquet of black and red fruits with earth and fine tannins.

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    SKU WN4338 Categories , , , Tag

    Clos St. Jacques is one of the most respected Premier Cru sites in Gevrey-Chambertin, a single south-east-facing slope on the Côte-d'Or, and Domaine Fourrier farms old vines here. The hillside sits on Jurassic limestone and marl with good drainage, and its aspect catches the morning sun while the cool Burgundian nights preserve acidity through a wide diurnal range. Old vines and a favoured slope give small yields of concentrated, finely balanced fruit. After fermentation the wine spends eighteen months in French oak, largely used barrels, so the wood adds structure and gentle oxygenation that builds a fine tannic frame without covering the fruit. The 2018 vintage was warm, lending ripeness and depth. It shows a bright ruby colour and an elegant bouquet of black and red fruits, red currant and cherry, with an earthy, faintly floral undertone. The palate is pure and layered, with fine-grained tannins, fresh acidity and a long, savoury finish that reflects the site. This is a wine to cellar or to open with care now. Serve at 16 degrees and decant for an hour, alongside roast lamb, duck or beef with mushrooms.

    Tasting Notes

    Cherry
    Cherry
    Red Berries
    Red Berries
    Red Currant
    Red Currant
    Earth
    Earth
    Oak
    Oak
    Rose
    Rose
    Leather
    Leather
    Wine Type
    Red
    Country
    France
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    Region
    Burgundy
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    Appellation
    AOC Gevrey-Chambertin Premier Cru / Côte-d'Or
    Winery
    Domaine Fourrier
    Grape
    Pinot Noir
    Vintage
    2018
    ABV
    13%
    Bottle Size
    750 ml
    Ageing
    Barrel
    Wine Style
    Savory and classic
    Food Pairing
    Beef and Venison, Duck goose and game, Lamb, Mushrooms
    Features
    Sustainable

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