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    Domaine Bobinet Piak! Rouge 2023

    750 ml / 11%

    $30

    Domaine Bobinet makes Piak! Rouge in Saumur from Grolleau, a light Loire variety. Natural, organic and vegan, it rests briefly in glass-fibre tank with no oak, giving a pale, low-alcohol red of crunchy red berries, redcurrant and a peppery lift.

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    Domaine Bobinet sits in Saumur, in the Loire Valley, where Sébastien and Emeline farm vineyards organically in the natural style championed by vignerons such as Olivier Cousin. Piak! Rouge is a single-variety Grolleau, a Loire grape prized for lightness and bright acidity rather than weight or power. The Loire is a cool, northern region, and its limestone and sandy soils with a long, mild growing season give reds high acidity, low alcohol and delicate red fruit. This bottling reaches just 11% alcohol. It is a natural, organic and vegan wine raised for about a month in glass-fibre tank, an inert vessel that adds no oak flavour and very little oxygen, so the wine keeps its fresh, crunchy fruit and its pale colour. Carbonic-leaning natural reds of this kind are made for early drinking. Expect a light ruby wine with a nose of strawberry, redcurrant and rhubarb over a floral, peppery note, then a juicy, low-tannin palate with zippy acidity and a clean finish. Serve lightly chilled at 13 to 14 degrees. It suits roast chicken, charcuterie and lighter fish, and can stand in for a white.

    Tasting Notes

    Red Berries
    Red Berries
    Cherry
    Cherry
    Red Currant
    Red Currant
    Rhubarb
    Rhubarb
    Rose
    Rose
    Black Pepper
    Black Pepper
    Wine Type
    Red
    Country
    France
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    Region
    Loire
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    Appellation
    Vin de France
    Winery
    Domaine Bobinet
    Grape
    Grolleau
    Vintage
    2023
    ABV
    11%
    Bottle Size
    750 ml
    Wine Style
    Light and perfumed
    Food Pairing
    Chicken and Turkey, Oily and meaty fish, Pork, Salads and greens
    Features
    Natural, Organic, Vegan

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