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Château Pesquié Terrasses Rosé 2023 features a unique blend of 50% Cinsault, 40% Grenache, and 10% Syrah, distinct for making up only 7% of rosé wines globally. Produced in the Ventoux region, this rosé is notable for its sustainable organic and biodynamic cultivation.
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Description
The AOC Ventoux, established in 1973 and renowned for its unique microclimate and soils, is home to Château Pesquié. This winery, run by the Chaudière family, is situated in a region influenced by both Alpine and Mediterranean climates, producing exquisite wines from their high-altitude vineyards. Their Château Pesquié Terrasses Rosé, a blend of Syrah, Grenache, and Cinsault, is crafted through organic farming and careful winemaking processes, highlighting the exceptional qualities of the Ventoux terroir.
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