USA SHIPPING FROM $28
EU SHIPPING FROM €16
USA SHIPPING FROM $28
EU SHIPPING FROM €16
$178
Soft grape sweetness and a lift of elderflower drift over the juniper here, with a whisper of sparkling wine sharpening the edges. Each of the 2,000 bottles is numbered by hand in gold, a small ceremony for a gin built to be poured slowly. Floral, fruity and faintly celebratory.
Description
Made at the Edelobstbrennerei Schleihauf, this strictly limited bottling leans on the distillery's fruit-spirit heritage, folding grapes and elderflower into the botanical bill alongside a fine note of quality sparkling wine. The run stops at 2,000 bottles, each numbered by hand in gold and dressed in a metal-lidded tin; the gin itself is vegan, free of artificial additives and made with a deliberately light touch.
The nose opens floral and gentle, elderflower and grape rising ahead of a clear juniper line. On the palate it stays finely structured and just-sweet, the sparkling-wine nuance lending an effervescent edge before a long, soft, floral finish. Pour it over plenty of ice with Fever-Tree Mediterranean tonic to draw out the blossom and fruit.
Additional information
