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    Boscarelli Vino Nobile di Montepulciano 2022

    750 ml / 13.5%

    $39

    Boscarelli is the Tuscan estate the Corradi-De Ferrari family founded at Montepulciano in 1962. This Vino Nobile is built on Sangiovese, here called Prugnolo Gentile, and aged 18 months in oak for ripe cherry, plum and a savoury, earthy depth.

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    Poderi Boscarelli was founded in 1962 by Egidio Corradi at Montepulciano in Tuscany and is now run by his descendants, the De Ferrari family. This Vino Nobile di Montepulciano is built on Sangiovese, known locally as Prugnolo Gentile, with a small share of other red varieties. Montepulciano's hillside vineyards sit on a mix of clay, sand and stony soils, which together with the warm Tuscan days and cooler nights give the wine its firm structure, fresh acidity and savoury, earthy character. Sangiovese is naturally high in acid and tannin, and these soils sharpen that line further. The wine ages 18 months in oak barrels, where slow oxygen exchange through the wood rounds the tannins and adds a measured spice and savoury complexity while the fruit stays in front. Malolactic fermentation softens the acidity into a fuller texture. The colour is deep ruby. The nose is ripe red cherry and plum with red berries, dried herbs and a tobacco-edged earthiness. The palate is medium to full, the tannins firm and fine-grained, the finish long and savoury. Serve at 17 degrees, decanted briefly, in a large glass. A classic match for Tuscan grilled meats and tomato-based dishes.

    Tasting Notes

    Cherry
    Cherry
    Plum
    Plum
    Red Berries
    Red Berries
    Dried Herbs
    Dried Herbs
    Earth
    Earth
    Oak
    Oak
    Tobacco
    Tobacco
    Wine Type
    Red
    Country
    Italy
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    Region
    Tuscany
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    Appellation
    Vino Nobile di Montepulciano DOCG
    Winery
    Boscarelli
    Grape
    Other red varieties, Sangiovese
    Vintage
    2022
    ABV
    13.5%
    Bottle Size
    750 ml
    Ageing
    Barrel
    Wine Style
    Savory and classic
    Food Pairing
    Beef and Venison, Lamb, Mushrooms, Tomato dishes
    Features
    Sustainable

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