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A Guadeloupe arrange from Arhumatic, fresh sugar-cane juice agricole macerated with Sicilian mandarin and bottled at 28%, a sweet, fragrant citrus infusion in the French style rather than a dry cane sipper.
Description
Arhumatic Mandarine de Sicile is a flavoured rum from Guadeloupe, built on a column-distilled agricole base of fresh-pressed sugar-cane juice rather than molasses. In the French arrange tradition it is steeped with Sicilian mandarin, prized for its sweet, perfumed citrus.
Bottled at 28%, it sits in the soft, sweetened liqueur register rather than as a dry spirit, so expect juicy, fragrant mandarin to lead over the grassy cane base. Serve it chilled or over ice as an easy after-dinner pour, or use it to brighten citrus-forward cocktails.
Additional information