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$41
A caramel rum liqueur from Arehucas, the long established Canary Islands distillery, made on a column still from molasses and bottled soft at 24%, a sweet caramel led pour rather than a dry rum.
Description
Arehucas is a historic distillery in the Canary Islands, and this Caramelo is its caramel flavoured rum liqueur. Made on a column still from molasses, it is bottled at a gentle 24%.
Sweet and low in strength, it sits in the liqueur category, built around rich caramel rather than barrel character. It is an easy pour to sip cold or over ice, or to add to coffee and desserts, rather than a dry sipping rum.
Additional information