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    Antinori Solaia 2022

    750 ml / 14%

    $578

    Solaia is the Cabernet-led Super Tuscan from Marchesi Antinori, made in the heart of Chianti Classico from Cabernet Sauvignon, Sangiovese and Cabernet Franc. Eighteen months in French oak give the 2022 cassis, dark cherry and a tobacco-edged structure.

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    SKU WN2972 Categories , , , Tag

    Solaia is the flagship Bordeaux-style red from Marchesi Antinori, made within the Tignanello estate in the heart of Chianti Classico and released under IGP Toscana. The 2022 blends Cabernet Sauvignon with Sangiovese and Cabernet Franc, farmed under respectful agriculture. The Solaia vineyard sits on a south-west-facing slope of stony, limestone-rich galestro and alberese soils, which drain well and stress the vines into small, concentrated berries, while the Tuscan hills give warm days and cool nights that hold acidity and aromatic freshness. The Cabernet brings cassis and structure, the Sangiovese acidity and a savoury cherry lift, and the Cabernet Franc a leafy, spiced edge. Eighteen months in French oak frame the fruit with fine spice and rounded tannin through slow oxygen exchange across the barrel. The wine is deep ruby, with a nose of dark cherry, blackcurrant and plum over tobacco, cocoa and cedar. The palate is full and firmly structured, with concentrated dark fruit, pepper and an earthy, savoury finish carried by fine, ripe tannin. Serve at 17 to 18 degrees and decant ahead. It suits roast and grilled red meats.

    Tasting Notes

    Cherry
    Cherry
    Plum
    Plum
    Tobacco
    Tobacco
    Cocoa
    Cocoa
    Oak
    Oak
    Black Pepper
    Black Pepper
    Earth
    Earth
    Wine Type
    Red
    Country
    Italy
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    Region
    Tuscany
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    Appellation
    IGP Toscana
    Winery
    Marchesi Antinori
    Grape
    Cabernet Franc, Cabernet Sauvignon, Sangiovese
    Vintage
    2022
    ABV
    14%
    Bottle Size
    750 ml
    Ageing
    Barrel
    Wine Style
    Bold and structured
    Food Pairing
    Beef and Venison, Hard and nutty cheese, Lamb, Mushrooms
    Features
    Sustainable

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