Aultmore 17 Years Old Cask #Batch AU2100

Bottled by the distillery in 2019 as a 17 year old release of Aultmore with 3696 bottles distributed to the German market at 46%. This release was bottled by the distillery itself as part of its official bottling programme under Bacardi via John Dewar & Sons.

Distilled at the Aultmore distillery near Keith in Speyside, founded in 1896 by Alexander Edward and owned by Bacardi via John Dewar & Sons since 1998. The wash is made from unpeated plain malted barley with soft Auchinderran Burn water, mashed in a stainless steel full lauter mash tun and fermented for 56 hours in six larch wood washbacks. Aultmore runs the spirit through two wash and two spirit stills of plain pot still shape, with steam heated wash stills and shell and tube condensers giving high copper contact for a light, ester forward Speyside character. The spirit was filled into Palo Cortado and Oloroso sherry for 17 year on site maturation.

The combination maturation drove layered character. The American oak stage built vanillin from lignin breakdown alongside cis and trans oak lactones, with vanilla, coconut, and char derived furfural. The sherry stage then added European oak ellagitannins and gallic acid for dried walnut and grip, alongside oxidative aldehydes including acetaldehyde and syringaldehyde driving nutty, leathery rancio. Fermentation derived sotolon adds dried fig, with glycerol carryover for body, integrated with Aultmore's light ester signature at 46%.