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$101
An official Glenfarclas, at 46.3%. Deep and dark, all baked apple, honey and a chocolate, with dried fruit, fig and walnut from the cask. Run by six generations of the Grant family since 1865, one of Scotch’s last independents. A rich, deep Speyside single malt of dried fruit, nut and spice. This is the family sherry malt of Ballindalloch.
Only 1 left in stock
Description
This official Glenfarclas, at 46.3%. Glenfarclas is a deep, dark Speyside malt of dried fruit, nut and spice. Its six stills are the largest in Speyside and among the very few still fired directly, now by gas. It holds some sixty eight thousand casks on site in dunnage warehouses, with stock from every year since 1953.
It was run slowly off the spirit still, for the rich, sherried make Glenfarclas is known for. It was matured in an Oloroso sherry cask, the wood working deep into the malt. With no age statement, vanillin reads as vanilla and oak lactones as coconut over the rich, fruity spirit. The wood frames the spirit without ever stripping the full Speyside body. Years in oak deepen the spirit to a darker gold, the body growing rounder and more resinous with time. The full bodied spirit takes active sherry wood well, carrying its dark sugars through the years.
At 46.3% it is smooth and rich. A deep, dark sweetness, with dried fruit, fig and walnut from the cask. The body is full and rich, the fruit deep and dark. The close is rich and dark, fruit over a warm spice. This is a full bodied Speyside single malt of real richness.
Additional information
$450