USA SHIPPING FROM $28
EU SHIPPING FROM €16
$52
A heavily sweetened Mexican sipper built around chocolate, coffee, caramel and raisin, this column-distilled, port-finished molasses rum drinks thick and liqueur-like, its solera-style number a system reference rather than an age, a soft, dessert-leaning pour at 40%.





Description
El Ron Prohibido is a Mexican molasses rum, column distilled and finished in port casks, built around a solera-style blending approach and a generous dose of added sweetness. The number on the label is a system reference rather than a minimum age, and the rum is openly sugary, so it belongs with the rounded, dessert-leaning end of the category rather than with dry sippers.
Column distillation gives a light base, and the character here comes from wood, port and dosage rather than the spirit itself. Expect woody vanilla, coffee and oak on the nose, then a sweet, port-tinged palate of chocolate, coffee and raisin, finishing warm and soft. The sweetness is the point and the honest framing: this is a smooth, liqueur-like, port-leaning rum for drinkers who want chocolate-coffee richness, and a better fit over ice or in cola than as a dry, complex sipper.
Additional information