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$179
A 10 year old Glenfarclas from the distillery, at 61%. Deep and dark, all baked apple, honey and a chocolate, with dried fruit, fig and walnut from the cask. Drawn from the largest, direct fired stills in Speyside, for a nutty depth. The house behind the 105, one of the first cask strength malts, from 1968. This is a rich Speyside malt of dried fruit and nut.
Only 1 left in stock
Description
This official Glenfarclas, a 10 year old, from 2013, cask 127 & 2389, at 61%, 600 bottles in all. Glenfarclas is a Speyside single malt, the house behind the pioneering 105 cask strength. It has been run by six generations of the Grant family, one of Scotch whisky's last truly independent houses. It was licensed in 1836 under Robert Hay and bought in 1865 by John Grant for 511 pounds.
The spirit was distilled to a rich, generous cut, giving a deep, full bodied Speyside spirit. Maturation came in an Oloroso sherry cask, layered over the full Glenfarclas make. Through integration spirit and wood marry, vanillin rounding out as esters lend riper orchard fruit and a chocolate depth. Years in oak deepen the spirit to a darker gold, the body growing rounder and more resinous with time. The cool, slow dunnage ageing loses little to evaporation, the spirit holding its depth.
At 61%, undiluted, it is dark and full. Orange, raisin and a treacle edge, with dried fruit, fig and walnut from the cask. Fig, honey and a dark chocolate fill the middle. The finish runs long, full and warming. This is a full bodied Speyside single malt of real richness.




Additional information
$450